Buruh, established since 1970, continue to be one of Malaysian favourite choice brand of cooking oil. Made from 100% pure Palm Oil, Buruh remain stable at high tempreature and is especially suitable for deep-frying. Buruh is cholesterol free and does not contain any trans fatty acids.
Buruh is also an excellent source of Vitamin E since Palm Oil has been known to be a naturally occurring source of antioxidants Vitamin E constituents, Tocopherols and Tocotrienols. These natural antioxidants act as scavengers of damaging oxygen free radicals and are hypothesized to play a protective role in cellular aging, atherosclerosis and cancer.
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