Recent review: Bagi saya, minyak Vecorn x sesuai untuk menggoreng secara deep fry. Baunya x sedap. Tetapi untuk membuat kek atau muffin boleh guna. Minyak yang bagus sebab dia trans fat & cholesterol free.
Recent review: Untuk tujuan membaking memang saya khaskan utk mengguna minyak jagung daisy ni selalunya. Rasa dan hasil kuih dan kek memang wangi dan sedap. Kek saya pun gebu je terhasil. Utk menumis pun kadang2 saya guna minyak ni. Wangi je hasil…
Recent review: Saya suka menggunakan Naturel Sunflower Cooking Oil kerana ianya berkhasiat dan bagus untuk kesihatan tubuh badan saya sekeluarga... Pelbagai jenis sajian boleh dihasilkan dengan Naturel Sunflower Cooking Oil, texture juga lebih jernih dan halus ...ayam goreng atau curry lebih sedap…
Recent review: I often switch between a few brand of oils (mainly depends on good deals offered) I use Daisy Blend cooking oil mainly for deep fried. I use it twice and will discard. I tried to use it for salad but…
Recent review: I tried frying a bit on a frying pan. This stuff smelled no good very strong bad smell ,I had to go to the supermarket the next day and pick up another brand just to make sure I wouldn't have…
Recent review: Olive oil has been so widespread around the kitchens of the world and it’s not hard to see why. This olive oil is so nice and smooth on the palette and it tastes so lovely with nearly every savoury or…
Recent review: During Cooking time, frying time saute time, I really love to use this Basso Grapeseed Oil because its very healthy and also affordable.Also zero fats, zero cholesterol and so many good benefits to our health.
Recent review: ALIF cooking oil is one of the top brands of cooking oil created in Malaysia, with high quality and a market leading position. Palm oil is a product that is devoid of cholesterol and trans fat and can be fried…
