Cholesterol-free food, With vitamin E, tocopherols & tocotrienols, US patent: to help increase HDL (‘good’ cholesterol) and improve the cholesterol ratio (HDL/LDL), Stable for frying, cooking and baking, Free from harmful trans-fatty acids
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Cholesterol-free food, With vitamin E, tocopherols & tocotrienols, US patent: to help increase HDL (‘good’ cholesterol) and improve the cholesterol ratio (HDL/LDL), Stable for frying, cooking and baking, Free from harmful trans-fatty acids
(1 Reviews)
Combining a healthier blend
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