As we lean towards a healthier daily diet, cooking healthy meals is vital for our health and well-being. Thus, it’s important to start with high quality cooking oils. Created with your health in mind, Mazola Canola Oil combines nutritional benefits and delicious taste in a single bottle. From salad dressings to sautéing or deep-frying, Mazola canola oil’s neutral taste and light texture can be used for a range of cooking methods, making it a versatile, all-purpose oil to have in the kitchen.

Unlike most common cooking oils, Mazola canola oil has the least saturated fat. It also contains Omega-3 fatty acids, which play an essential role in preventing cardiovascular disease. 100% pure and natural, Mazola canola oil is a cholesterol-free oil with no added preservatives or additives. The oils are manufactured to the highest product standards to offer you a healthy and quality cooking oil that you can use daily with a peace of mind.

Tags: cholesterol freeCooking OilMazolaOil

4.6

(12 Reviews)

5 stars 7
4 stars 5
3 stars 0
2 stars 0
1 stars 0

Minyak masak CANOLA dari MAZOLA

5.0
Terbaik la ni boleh jadi alternatif lebih murah namun tetap sihat untuk olive oil bagi salad yang saya suka makan!! Goreng-goreng guna minyak ini juga kurang asapnya... Rasa tetap sedap untuk hidangan kegemaran saya pasta olio aglio...
dobirss033371943105
March 12, 2021

Canola Oil, the most versatile cooking oil

4.0
Why do I love cooking with Canola Oil?
Canola oil contains both omega-3 and omega-6 fatty acids, which make it the healthiest cooking oil out there.
Canola oil has 7 per cent saturated fat, which helps cut cholesterol levels. It is rich in vitamins E and K, and reduces skin problems and ageing signs like acne, fine lines, wrinkles, blemishes and spots. Because of its light flavor, high smoke point, and smooth texture, canola oil is one of the most versatile cooking oils. You can use it in a number of dishes and cooking methods, e.g As a cooking oil for sauteing, stir-frying, grilling, and baking as well as in salad dressings, sauces, and marinades.
misstiaratravel63
March 7, 2021

Great Choice for Salad

5.0
I used this Canola Oil as my salad dressings. Out of my surprise, my daughter loves it as it enhances the taste of her salad. I also used it for sauteing my dishes and make cookies. The texture is very light And smooth ❤️
jeannietoh90
March 7, 2021

Mazola Canola Oil

4.0
Saya menggunakan Minyak Mazola Canola dlm menu masakan jenis sayur-sayuran..minyak yg penuh khasiat dgn Omega-3 fatty acid sesuai utk org yg menjaga pemaknan dlm diet dan kegunaan harian..boleh jugak utk menggoreng..kurang kolestrol ? bagi sy Mazola Canola oil boleh mengantikan olive oil..kerana khasiat lebih kurang sama ? saya mmg memasak hampir setiap hari utk keluarga saya..dgn menggunakan minyak mazola canola ni syg xperlu bimbang kerana ianya sgt berkhasiat dan berkualiti tggi...?? Terima kasih 100comments kerana bg saya peluang mencuba minyak yg sgt berkhasiat dan exclusive..❤️
noor
March 2, 2021

The Canola Oil Review

5.0
My family usually uses blended oil for our daily cooking but this time, we’re happy to try Mazola’s Canola Oil and due to its neutral taste and light texture, the actual flavour of this vegetable is very much accentuated. Do you know that Canola Oil has the least saturate fat of any common cooking oil and contains Omega-3 fatty acids? Try it today!
grace
March 1, 2021

Mazola Canola Oil

5.0
Saya guna minyak canola untuk memasak ,baunya ringan dan lembut menjadikan rasa semulajadi makanan.Walaupun agak mahal tapi banyak kebaikkan dan mengandungi banyak vitamin.
niknoraty59
February 28, 2021

Healthy cooking canola oil

5.0
I used this Mazola 100% Canola oil in preparing my meals, which include frying a sunny side up, which usually tends to absorb the oil and frying vegetable with garlic. The Mazola 100% Canola oil is so light and it is not oily at all. Moreover, it is good for health where it contains Omega 3, 6 and vitamin E. This is a very important feature as health is our top priority nowadays. Last but not least, this Mazola 100% Canola oil is also suitable to prepare dishes or desserts for senior citizens, adults, youngsters and kids.
yf_yunfei
February 28, 2021

What can I cook with canola oil

5.0
Canola oil is known to reduce bad cholesterol and good for the heart. I would recommend canola oil to be use in low to medium heat cooking to bring out the fragrance and aroma of the natural flavour from the food. I usually use it to stir fry vegetables, eggs, sauteed dishes and fried rice. I also add some Mazola canola oil in the pastry dough like bao and bread and it made the texture smooth.
chrisng54
February 27, 2021

Mazola Canola Oil

4.0
This is not my usual oil but after using it for the first time, my family likes it. It's very light and there's no smell, perfect for stir frying. It doesn't produce strong smoky smell when you're cooking with it so cleaning up is easier.
sashatan02
February 22, 2021

Light Oil Suitable for Asian Cooking

4.0
I find this suitable for Asian cooking for both deep fries and stir fries. The oil is light and does not have a strong smell. It\'s clean and clear and no smoky smell during cooking with high heat.
koay
February 18, 2021

品质很好

5.0
妈妈拿来炒菜给公公婆婆吃 公公婆婆说很健康 没有臭油味 非常推荐给你们 全家都很适合吃！
min
October 4, 2018

Mazola Canola Oil

4.0
妈妈煮菜会用这个牌子的油比较炒出来的菜也会比较的香喷喷的也是比较健康的油
aikoaiko25
June 23, 2017

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