Black Soy is made of the premium black beans which have been proceed under strict condition to retain the beans’ natural colour and nutritional value. Black bean is well known for its function to enhance the kidney and liver functions and prevent anemia. Beside, black bean is a good source of high protein with very low calorie which allows it to gain a lot of popularity.
Black bean obtains it black colour from the anthocyanin contents which offers abundant of antioxidant protection that have been shown to fight against free radicals and diseases, anti-aging and promote better heart. It offers outstanding soluble fiber content which lowers cholesterol. This product has been complimented with the great source of Omega-3 fatty acids, vitamins and minerals. Kick start a wonderful day with a delightful flavor of black soy.
Characteristics of Black Soy
- Combined formulation of highly reputed Alpha-PSP sourced from Siam Valley, nutrient dense green kernel black bean and organic soybean.
- Significant for the prevention and alleviation of degenerative diseases such as Parkinson’s Alzheimer’s, and Huntington’s disease and metabolic disorders such as diabetes and hypertension. In addition, Black Soy helps in reducing cardiac risk factors.
- It has good absorption rate which is ideal for old age with reduced digestive efficiency.
- Helps to combat free radicals and fight aging.
All age groups including vegetarians, and elder
- Two times daily to keep a healthy daily supplement.
- Mixed 25g (5 spoons) of Black Soy with 150-200 ml of warm water, mix well and serve immediately.