Description

RIN Powder Enzyme is a 100% natural, pure and bioactive plant-based powder enzyme made from 67 types of enzyme-rich foods – fresh fruits and vegetables, greens, grains, seaweeds, pine needle, cedar leaf, cypress leaf and saps that are in season. The naturally fermented and matured enzymes are freeze-dried in vacuum so that the enzymes goodness and nutrients are kept in utmost efficacy.

Recommended Usage

  • For maintenance dosage: Take 1 sachet a day. Mix one sachet of the enzyme with 4 – 5 parts of water or fruit juice, serve at a temperature below 40C or you can take it straight to the mouth. Take once a day, preferably first thing in the morning on an empty stomach.
  • For therapeutic dosage: Take 2 sachets a day. Mix one sachet of the enzyme with 4 – 5 parts of water or fruit juice, serve at a temperature below 40C or you can take it straight to the mouth. Take twice a day, preferably first thing in the morning or last thing at night on an empty stomach.

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