- Whole sesame seeds are toasted and cold-pressed to produce a fragrant, rich and nutty flavor oil.
- No chemical solvents, additives and preservatives are used in the processing of the oil.
- Only small quantities are needed to liven up dishes.
- It is great for Asian dishes like stir-fry, dressing, sauces and marinades.
- This oil contains (in % of total fatty acids)
- * 33% Oleic acid (omega 9),a mono-unsaturated fatty acid
- * 39% Linoleic acid (omega 6),a poly-unsaturated fatty acid
- * Natural anti-oxidants
- Certified by OCIA