Description: Virgin coconut oil which is high in medium chain fatty acids (MCFA) is naturally resistant to heat damage. Hence, no trans fat will be produced. Unlike polyunsaturated fats which will produce trans fat and become toxic when heated. These MCFA,…

Description: Description Love is cooking healthier for your family without cutting back on flavor. Mazola®Vegetable Plus!® is the healthier oil because along with providing 92% of the total recommended daily value of Omega-3 ALA, it is cholesterol free and has 25% less…

Description: Refined palm olein (Ideal for cooking and frying)

Description: Health Paradise Flaxseed Oil (Solvent Free)

Description: Spanish extra virgin olive oil is pressed from arbequina, picual, and hojiblanca olives grown in the Extramadura and Andalucia regions of Spain. It’s considered to be pleasantly fruity and full bodied, fragrant and spicy with bitter notes. It has a…

Description: DESCRIPTION Duck 100% vegetable cooking oil is specially formulated to give a crispier fry and is suitable for stir-fry too. Its distinctive feature of natural anti-oxidants allows the oil to be re-used up to 3 times deep-frying. Tahan 3x Goreng…

Description: Agrilife Organic Extra Virgin Coconut Oil has a fresh mild coconut aroma. It gives a crystal clear & light texture when it is liquefiedand a creamy buttery texture when solidified. Thai coconuts are renowned for their excellent taste and aroma because…

Description: Radiant Extra Virgin Oil is extracted by cold-pressing the olive fruit which is estate-grown in the cool climate of the Frankland River region in Western Australia. An ideal oil for Asian stir-fry, light cooking, salads and marinate. Non-GMO No cholesterol…

Description: Made from Hojiblanca & Arbequina Olives. An exquisite blend of extra virgin oil from the beautiful Andalusian countryside in Spain, giving a wholesome fruity flavour and rich aroma.

Description: Pure olive oil is a blend of refined oil fortified with the proper amount of virgin olive oil which provides the distinctive colour, taste and aroma. Pure olive oil has undergone processing such as filtering, refining and adding a little…