COOKING INSTRUCTION:
- EMPTY A PACKET OF FAIZA MEAT CURRY SAUCE INTO A SAUCEPAN / POT.
- ADD 500GM OF MEAT / CHICKEN AND 200ML OF WATER. MIX WELL.
- COOK FOR 30 MINUTES OR UNTIL THE MEAT/CHICKEN BECOMES TENDER.
Usefulness:
A spicy ready-to-eat Malaysian Curry Sauce. Just add meat.
No Artificial Colour, No MSG and No Preservatives
Menjimatkan masa dan sedap rasanya
Hanya masukkan sos ini kedalam daging dan tak perlu tambah apa-apa lagi pun sudah sedap.
Faiza Kari Daging
Meat Curry Sauce Sungguh Menyelerakan
We are checking your review. This could take a few seconds, please wait...