How to Use:
An alkaline grain that suitable as a rice substitute. Cook 1 cup of millet with 3 cups of water for 20 minutes. Can be used as cereal add to rice or soup and make pudding of porridge.
Sign in to write, likes and manage reviews, and add products to your favourite list.
Forgot password? Reset here.
An alkaline grain that suitable as a rice substitute. Cook 1 cup of millet with 3 cups of water for 20 minutes. Can be used as cereal add to rice or soup and make pudding of porridge.
(0 Reviews)
We are checking your review. This could take a few seconds, please wait...