Adabi Serbuk Nasi Goreng Ayam

• Seasoning Mix For Chicken Fried Rice
• With spring onion flakes for authentic taste

Chicken Fried Rice
Cooking Method:
1. Heat 4 tbsp of cooking oil. If desired, add chicken meat, eggs, and vegetables (approximately 50g) and fry it well)
2. Then add 400g (4 cups) of cooked rice
3. Sprinkle with 1 packet of Adabi Chicken Fried Rice Powder on top of the rice and fry till evenly mixed
4. Garnish, sprinkle with slices of onion springs, chillies and fried onions. Serve hot

Store in a cool dry place.
Ingredients:
Salt, Sugar, Flavour Enhancers (E621, E631), Chicken Powder (13%), Onion, Garlic, Chilli Powder.