Descriptions

Rokeby Farms Whole Protein Quark Yoghurt is made the authentic Swedish way with fresh milk sourced from Gippsland, Australia’s premier dairy region. We culture our milk at lower temperature for longer to create a quark yoghurt that is naturally rich in protein and mild in flavour. Our unique cold filtration process increases the natural protein by three times giving our yoghurt a thick and creamy texture at only 1% fat.