• Low in Gluten
• Traditional hand-made noodles. Rich in fiber, amino acids, vitamins E & B and minerals.
• Boil in hot water for 5 mins and serve with soup and vegetables.
• No preservatives, no bleaching and no coloring are used in the making of this noodle.
• No additives is added to make noodles less brittle.

 Ingredients : Organic hand-milled quinoa, organic unbleached high protein flour, sea salt and filtered water.