This workhorse of a knife can be used for many cutting jobs, even the odd ones. It excels in all areas of peeling, slicing, chopping and carving

Chop, purée, knead, mix, shred, and slice with simplicity, everything from cucumbers to tomatoes, cheeses and more, knead pizza and bread doughs.

• Chunky or fine: however you want to slice and mash, there’s a blade or disc to suit. This tool tackles everything.

• Mix and knead dough in minutes using the dough blade. Fill your kitchen with the smell of freshly baked bread. Mmm!

• Cheese to grate or carrots to shred or chickpeas to purée? Do it in seconds without the risk of hurting your fingers.

• No fiddling about. The twist-free lid and base lock in place, and the paddle controls make food prep a breeze.

• Smooth finishing and a sealed bowl make it easy to clean. Wipe the base and pop the parts in the dishwasher.

• All parts fit nicely inside the bowl and the cord wraps neatly underneath.