With a slightly grainy texture and a more robust flavor, this flat bread is made from whole wheat flour with water and is a traditional Indian bread. Chapatti requires no oil when pan-fried and is widely consumed daily as a healthy, everyday staple.
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With a slightly grainy texture and a more robust flavor, this flat bread is made from whole wheat flour with water and is a traditional Indian bread. Chapatti requires no oil when pan-fried and is widely consumed daily as a healthy, everyday staple.
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