Eu Yan Sang Black Pepper Seasoning Mix

Product Details


Natural ingredients. No added preservative, colouring or flavouring.


Sugar, FructusPiperis, Sea Salt, Onion, Garlic

How to Use:

Serves 4-6 persons 1kg of meat Apply Black Pepper Seasoning Mix evenly onto meat, roast under high heat for 60-90minutes, or wrap with aluminium foil, steam under low heat for 2 hours, until meat is thoroughly cooked Store in a cool, dry place.


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