Ingredients :

Brown rice, sago starch and corn starch.

Suggested serving :

  • Soak ecoBrown’s Premiere Vermicelli with water to soften it.
  • Drain the water before cooking.
  • ecoBrown’s Premiere Vermicelli can be served in soup or stir-fry according to own recipe.

Storage Instruction :

Store in cool and dry place.

Tags: Brown RiceecoBrown'sInstant Noodlevermicelli

4.0

(1 Reviews)

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4 stars 1
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Springy Yet Tasty Vermicelli

4.0
This is made out of brown rice, so the texture is a bit more dense compared to the usual white rice vermicelli. Nonetheless, it takes in flavours and seasoning pretty well, and does not become soggy while cooked. I'll purchase this again, for sure.
annette
May 8, 2017

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