When it comes to baby food, it’s not just about filling tiny tummies—it’s about nourishing them with health, safety, and love. From ingredient selection to production, Naturmi Baby Puff is built on a steadfast “zero additives” philosophy, ensuring every bite is pure, gentle, and worry-free. Loved by BABYTALK readers and crowned the “Best Baby Puff Biscuit,” Naturmi 幸福米宝 has won over little taste buds and earned the trust of parents everywhere.

Naturmi 幸福米宝 was born from a simple yet powerful belief: that babies deserve the purest, safest food possible. The brand’s founder understands the heartfelt concern of parents—wanting only the best for their children, yet wary of products overloaded with flavourings, additives, and hidden health risks. Out of this deep care, Naturmi set out to create baby snacks that are truly clean and nourishing.

Naturmi Baby Puff is made with 100% natural ingredients, free from salt, sugar, artificial flavours, and colourings. It preserves the authentic taste of real food, offering babies a wholesome and gentle introduction to solid foods. Crafted from premium organic rice grown in Taiwan, these puffs are non-fried and melt-in-the-mouth—perfect for babies beginning their chewing journey. The soft texture is kind to delicate gums, and the gluten-free formula makes it safe even for sensitive little ones.

Available in three naturally delicious flavours—Original, Sweet Potato, and Coconut Carrot—each puff carries a subtle rice aroma that keeps babies reaching for more. To support growing bodies, Naturmi adds highly absorbable Irish organic seaweed calcium, rich in calcium, magnesium, iron, and essential minerals that help build a strong foundation for healthy development.

Naturmi Baby Puff isn’t just a snack—it’s a heartfelt promise from parents to their children. A commitment to purity, safety, and love in every bite.

Naturmi 幸福米宝 is the BabyTalk & MamaPapa Readers’ Choice Awards 2025 Winner for Baby Puff.