• Bioitalia pasta spring from the union of the organic agriculture and the mastery of pasta makers.
  • Focusing on the path of the transparency and the food safety, Bioitalia choose to implement a control system which gives organic products whose origin is known, followed and guaranteed from the field to the table.
  • Bioitalia sources high quality semolina, selecting the finest organic wheat from Southern Italy to prepare its pasta.
  • Bioitalia pasta has an excellent firmness and it is available in several shapes, whose thickness is designed to savor the flavor of Mediterranean tradition.

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