Eu Yan Sang Health123 Ginkba
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Description: Details: MAL10070619TC Ingredients: Precautions: As the use of Ginkgo may increase the tendency of bleeding, please consult your physician/pharmacist if you are on or intend to start using any other medicines and before you undergo any surgical/dental procedure. This is…
Eu Yan Sang Eve’s with Rosselle
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Description: Helping to reduce vaginal infections，Cordyceps Sinensis Mycellium revitalizes the body. Details: Eve’s is formulated from ancient Chinese formula and enriched with the extract of Rose, Cordyceps sinensis mycelia and Roselle, to provide nourishment and care for women. Eve’s is naturally…
Eu Yan Sang Chlorella
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Description: Details: Chlorella is nature’s essence of vegetable. A food supplement for the family. MAL06061347T KKLIU NO: 2307/2014 Ingredients: Each tablets (200mg) contains 200mg of Chlorella Vulgaris. How to Use: Adult 20 tablets daily. Children 6 years and above half dosage.…
Eu Yan Sang 365 Healthmune+
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Description: The main benefits of Healthmune+ are to stimulate immunity, reduce allergic symptoms, inhibit the growth of harmful bacteria, break down harmful substances, help produce vitamins, and aid digestion and absorption. Details: HEALTHMUNE+ contains Bifidobacterial and Lactobacilli Probiotics from Morinaga (Japan).…
Eu Yan Sang Health D’licious – Unrefined Cane Sugar
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Description: Details: Evaporated Cane juice- The natural alternative for refined White Sugar. Made from 100% certified organic evaporated sugar cane juice.
Eu Yan Sang Health D’licious – Organic Soy Beans
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Description: Details: Ideal for morning soy milk, soup, sprouting and can use as meat substitute. Soak overnight before use
Eu Yan Sang Health D’licious – Organic Black Sesame
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Description: Details: Nutritious seeds and source of edible oil. Their sweet nutty flavor is suitable for cooking with meats and vegetables, baking breads, and sprinkle and salads.
Eu Yan Sang Health D’licious – Organic Yellow Hulled Millet
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Description: How to Use: An alkaline grain that suitable as a rice substitute. Cook 1 cup of millet with 3 cups of water for 20 minutes. Can be used as cereal add to rice or soup and make pudding of porridge.
