HKIII Bamboo Salt is derived from the Korean folk remedy with a thousand-year history. Natural sea salt from South Korea’s West Coast is selected and poured into bamboo trunks that are three years old.

After sealing the bamboos’ openings with deep mountain red clay, it is baked numerous times (over 8 hours each time) with pine resin as the burning fuel at temperatures ranging from 900°C to 1500°C to remove heavy metals and toxins from the salt.

Bamboo Salt is a mineral salt that is alkaline and organic. It contains between 70 and 80 important minerals and trace elements. It is a powerful anti-oxidant that may efficiently regenerate body cells.

Long-term consumption of Bamboo Salt can assist to balance the pH of body fluids and is very good to our acidic bodies, helping to strengthen immune system and health.

Proven Results:

• Diabetes should be improved (usually in 7 days)
• Reduce constipation (usually in 3 days)
• Enhance sensitive skin (usually in 3 months)
• Reduce hypertension (usually in 30 days)
• Improve your cholesterol and blood fat levels (usually in 3 months)
• Enhance gastric (usually in 7 days)
• Relieve gastric reflux (usually in 1 day)
• Reduce chest pain (usually in 3 days)
• Relieve dental pain (usually in 15 minutes)
• Whitening of teeth (usually in 14 days)
• Encourage the health of your teeth and gums (long term consumption)
• Anti-inflammation
• Anti-cancer