Lee Kum Kee Seasoned Soy Sauce For Seafood is perfect for enjoying fish in the classic Chinese way – steaming. Simply add this ready-to-use, seasoned soy sauce to steamed fishes for an appetising treat like those in restaurants.
- Lee Kum Kee Brand
- Net Wt. 14 fl. oz.
- Product of Hong Kong
Ingredients
Water, sugar, salt, soybean, wheat flour, yeast extract, Disodium 5-Inosinate & Disodium 5-Guanylate as flavor enhancers.
Very Salty
Good brand
李锦记酱油
味道很香,和其他牌子的不一样。
只是价钱有一点贵。
Special Moment Every Single Time with Lee Kum Kee
Marinating meats and poultry made easy
Nice sauce
A specific sauce that complements seafood dishes
Oriental Food Specialist
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